A Parada das bestas, is a benchmark hotel establishment in Galicia, one of 44 tourism businesses that have joined the Galicia Calidade seal. Its objective: to contribute to the development of agriculture and livestock in the area
The winery has won international awards for its range of wines, which include 100% Albariños, multi-varietal wines typical of O Rosal, a Godello and white wines produced in oak barrels.
Clun sets its expectations on China and in differentiated dairy products. This year it plans to start exporting Unicla milk and Clesa dairy desserts to the Asian giant. It considers that "the public guarantee of the Galicia Calidade brand is a strategic tool for the international consumer"
Marta Sertaje Nogueira is responsible for the exports of Adega A Coroa, the wine that has won the most awards so far this year in the Valdeorras Denomination of Origin with its Godello A Corona harvest 2016. She tells us the secrets of this winery, which already exports 50% of its production.
The Galician cooperative has committed to a differentiated high quality pork with the Selecta Range, with feed based on chestnuts and the commitment to animal welfare as the central concept. In 2018 Coren expects to sell some some 22.8 million kilograms of this differentiated meat.
This company from Ourense has positioned itself in the market with two brands covered by the Galicia Quality (Galicia Calidade) seal, in an attempt to seek foreign markets for Galician distilled spirits.
We visit the Terra de Asorei winery, an innovative initiative that joined together six traditional wineries in Salnés so as to be more competitive, producing a quality Albariño wine that is primarily destined for export.